Allergens
Italian Meatballs with Creamed Kale & Marinara Sauce
A Low Carb twist on a classic Italian dish. Savory Italian meatballs served alongside creamed kale.
Ingredients: 85% Lean Ground Beef, Ground Pork, Tomatoes, Carrots, Onions, Romano Cheese (milk), Parmesan Cheese, 2% Milk, Kale, Half & Half, Sea Salt, Olive Oil, Pepper, Basil, Oregano, Parsley
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