Herb Crusted Pork Tenderloin
Herb-crusted pork tenderloin, seasoned with fresh rosemary, thyme, oregano, and garlic, is roasted in olive oil for a rich, savory flavor. Served with tender asparagus and fragrant herbed brown rice, this dish balances protein, fiber, and healthy fats. A simple yet satisfying meal made with quality ingredients.
Ingredients: Antibiotic & Hormone-Free Pork Tenderloin, Asparagus, Basmati Brown Rice, Olive Oil, Fresh Garlic, Fresh Rosemary, Fresh Thyme, Parsley, Oregano, Lemons, Sea Salt, Black Pepper, Granulated Garlic, Granulated Onion
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Nutrition Information
Lean | Calories350 | Protein30g | Carbs26g | Fat14g | Fiber3g |
---|---|---|---|---|---|
1g Sugar530g Sodium | |||||
Signature | Calories480 | Protein43g | Carbs38g | Fat17g | Fiber4g |
2g Sugar610g Sodium | |||||
Performance | Calories610 | Protein52g | Carbs51g | Fat22g | Fiber6g |
2g Sugar730g Sodium | |||||
Family | Calories350 | Protein30g | Carbs26g | Fat14g | Fiber3g |
1g Sugar530g Sodium |
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