Chicken Marsala with Wild Rice

Pan-seared in olive oil, tender chicken breast is simmered in Marsala wine and bone broth with mushrooms, thyme, and rosemary for deep, savory flavor. Served over hearty wild rice with a side of roasted broccoli, this dish balances high-quality protein, whole grains, and vegetables.

Ingredients: Antibiotic & Hormone Free Chicken Breast, Wild Rice, Mushrooms, Broccoli, Marsala Wine, Chicken Bone Broth, Brown Rice Flour, Thyme, Rosemary, Onion, Olive Oil, Sea Salt, Pepper