Grass-fed Pot Roast ( $2.50)

Locally Raised Grass Fed Chuck Roast Braised slowly with carrots, parsnips and onions served alongside french harricot verts (green beans) sauteed with garlic and shallots

Ingredients: Grassfed Beef, Carrots, Parsnips, Green Beans, Onions, Beef Broth

Lean- 3.5 oz. beef

Performance- 5.5 oz. Beef