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Allergens

Grass-Fed Steak with Herb Roasted Rainbow Potatoes

Grass-Fed Steak in a Balsamic-Worcestershire Marinade, Grilled and served with Tri-Colored Roasted Potatoes & Roasted Garlicky Green Beans.

Ingredients: Grass-fed Bavette Sirloin Steak, Tri-Color Potatoes, Green Beans, Olive Oil, Fresh Garlic, Balsamic Vinegar, Tamari (Soy), Worcestershire, Sea Salt, Black Pepper, Granulated Garlic, Granulated Onion

$10.00

Earn 10 Points

Grilled Steak, balsamic-worcestershire marinade, tri-colored baby potatoes, green beans

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SKU: hmp010426 Categories: , Tags: , , ,
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Nutrition Information

LeanCalories410Protein36gCarbs35gFat15gFiber5g
660g Sodium
SignatureCalories520Protein50gCarbs40gFat18gFiber6g
860g Sodium
PerformanceCalories710Protein60gCarbs48gFat31gFiber7g
980g Sodium
FamilyCalories410Protein36gCarbs35gFat15gFiber5g
660g Sodium

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Allergens

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